ArticleVeterinary research forum : an international quarterly journal2018
Effects of chitosan edible coating containing grape seed extract on the shelf-life of refrigerated rainbow trout fillet.
Article in Veterinary research forum : an international quarterly journal, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
9 citing papers in PubMed, 26 citations in OpenAlex.
- Biodegradable coating based on chitosan and sea buckthorn for fish fillet preservation.Scientific reports · 2026Article
- The Correlation Between Microbial and Physicochemical Properties of Beef Thigh Meat and Particle Size, Polydispersity Index, and Zeta Potential After Treating With Different Concentrations of Sodium Alginate Nanoparticles Containing Lemon Verbena Plant Leaf Essential Oil.Food science & nutrition · 2025Article
- Evaluation of the Effect ofFood science & nutrition · 2025Article
- Effects of gelatin coating on the preservative and sensory qualities of cooked chicken breast.Journal of food science and technology · 2025Article
- Antibacterial Effect of Shrimp By-Products Hydrolysate on Specific Spoilage Organisms of Squid.Molecules (Basel, Switzerland) · 2023Article
- A systematic review and meta-analysis of the use of plant essential oils and extracts in the development of antimicrobial edible films for dairy application.Veterinary research forum : an international quarterly journal · 2023Review
- Effect of chitosan coating containingFood science & nutrition · 2021Article
- Antimicrobial Food Packaging with Biodegradable Polymers and Bacteriocins.Molecules (Basel, Switzerland) · 2021Review
- Biodegradable Antimicrobial Food Packaging: Trends and Perspectives.Foods (Basel, Switzerland) · 2020Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In recent years, use of edible coatings as carriers of food additives and antimicrobial compounds has been considered in fishery products. This study was carried out to evaluate the effects of 2.00% chitosan coating singly and combined with 0.10% grape seed extract (GSE) on microbial (mesophils and psychrophils counts), chemical (thiobarbituric acid; TBA), pH and peroxide value (PV) and sensorial properties of rainbow trout fillet stored at 4
Indexed as
Identifiers
29719667PMC5913564W2800684842What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.