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ArticlePoultry science2026

Comparative effects of dietary lactic acid and formic acid supplementation on growth performance, carcass characteristics, serum biochemical profile, antioxidant status, and cecal microbial population in broilers.

Waleed Alhujaili et al.PubMed ↗Full text ↗Publisher ↗

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Full record →Abstract, authors, funding and every citing paper · PMID 42721740