Evidence map›Paper›PMID 40646937›Full record

ArticleFoods (Basel, Switzerland)2025

Implicating Ultrasonication and Heat-Moisture Treatments as a Green and Eco-Friendly Approach for Dual Physical Modification of

Zafarullah Muhammad, Rabia Ramzan, Chen Ana, Muhammad Afzaal, Adnan Abbas, Muhammad Safiullah Virk, Abdullah, Wu Sun, Guoqiang Zhang

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Zafarullah MuhammadCollege of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.
Rabia RamzanCollege of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.
Chen AnaCollege of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.
Muhammad AfzaalDepartment of Food Science, Nutrition and Home Economics, Government College University, Faisalabad 5400, Pakistan.ORCID 0000-0001-9047-9075
Adnan AbbasSchool of Chemical and Environmental Engineering, Anhui Polytechnic University, Wuhu 241000, China.
Muhammad Safiullah VirkSchool of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China.ORCID 0000-0002-4961-0585
AbdullahCollege of Food Science and Technology, Zhejiang University of Technology, Hangzhou 310014, China.
Wu SunCollege of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.
Guoqiang ZhangCollege of Biological and Food Engineering, Anhui Polytechnic University, Wuhu 241000, China.

Funding

Key Research and Development Projects in Anhui Province No. 2023n06020045
6 · The paper itself

Abstract

Dual-physical modification is an eco-friendly and waste-free approach for enhancing the functionality of native starches compared with a single modification. In the present study, the individual and combined interrelating effects of hydrothermal (heat moisture (HM) with 15%, 20%, and 25% moisture) and non-thermal (ultrasonication (US) with 200, 400, and 600 power (W)) on the physical modification of

Indexed as

dual-physical modificationeco-friendly approachEleocharis tuberosa starchphysical and functional properties

Identifiers

PMID40646937
PMCPMC12248610

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.