ArticleBrazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]2025
Co-encapsulation of E. faecium E297 and γ-aminobutyric acid (GABA): resilience to adverse conditions and application in oat flakes to enhance its functional properties.
Rafaela Ansiliero et al.PubMed ↗Full text ↗Publisher ↗
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