Evidence map›Paper›PMID 38470110›Full record

ArticleJournal of agricultural and food chemistry2024

Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of Faba Bean-Derived Peptides After

Delphine Martineau-Côté, Allaoua Achouri, Salwa Karboune, Lamia L'Hocine

Abstract read
In one paragraph

Article in Journal of agricultural and food chemistry, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.

0numbers the graph read from it
0cells of the map it votes in
15citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

15 citing papers in PubMed.

  1. Article
  2. Article
  3. Interaction and Antioxidant Functions of Lactoferrin-International journal of food science · 2026
    Article
  4. Review
  5. Review
  6. Review
  7. Article
  8. Article
  9. Review
  10. Purification, identification, andFrontiers in nutrition · 2025
    Article
  11. Article
  12. Review
  13. Article
  14. Article
  15. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Delphine Martineau-CôtéAgriculture and Agri-Food Canada, Saint-Hyacinthe Research and Development Centre, Saint-Hyacinthe, Quebec J2S 8E3, Canada.
Allaoua AchouriAgriculture and Agri-Food Canada, Saint-Hyacinthe Research and Development Centre, Saint-Hyacinthe, Quebec J2S 8E3, Canada.
Salwa KarbouneDepartment of Food Science and Agricultural Chemistry, Macdonald Campus, McGill University, Sainte-Anne-de-Bellevue, Quebec H9X 3 V9, Canada.ORCID 0000-0002-8718-8725
Lamia L'HocineAgriculture and Agri-Food Canada, Saint-Hyacinthe Research and Development Centre, Saint-Hyacinthe, Quebec J2S 8E3, Canada.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Faba bean flour, after

Indexed as

AntioxidantsVicia fabaAngiotensinsDigestionKineticsMolecular Docking SimulationPeptidesPeptidyl-Dipeptidase AAngiotensinsAntioxidantsPeptidesPeptidyl-Dipeptidase AACE inhibitorantioxidantfaba beanmolecular dockingmultifunctional peptidespulse proteinsynergismVicia faba L.

Identifiers

PMID38470110
PMCPMC10979453

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.