Evidence map›Paper›PMID 37780315›Full record

ArticleFood chemistry: X2023

Influence of physicochemical changes and aggregation behavior induced by ultrasound irradiation on the antioxidant effect of highland barley β-glucan.

Hongwei Cao, Xiaoxue Wang, Mengmeng Shi, Xiao Guan, Chunhong Zhang, Yueqin Wang, Linnan Qiao, Hongdong Song, Yu Zhang

Open access · goldAbstract read
In one paragraph

Article in Food chemistry: X, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
1.5field-weighted citation impact, top 20% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 9 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 1 country.

Hongwei CaoSchool of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, PR China.
Xiaoxue WangSchool of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, PR China.
Mengmeng ShiSchool of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, PR China.
Xiao GuanSchool of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, PR China.
Chunhong ZhangNaval Medical University (Second Military Medical University), Shanghai, PR China.
Yueqin WangTibet Himalayan Ecological Technology Co., Ltd., Tibet, PR China.
Linnan QiaoSchool of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, PR China.
Hongdong SongSchool of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, PR China.
Yu ZhangSchool of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, PR China.
University of Shanghai for Science and Technology · CNSecond Military Medical University · CNTibet University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The effect of ultrasonic treatment on the structure, morphology and antioxidant activity of highland barley β-glucan (HBG) was investigated. Ultrasonic treatment for 30 min was demonstrated to improve the aqueous solubility of HBG, leading to a decrease in turbidity. Meanwhile, moderate ultrasound was found to obviously reduce the particle size distribution of HBG, and transform the entangled HBG molecules into flexible and extended chains, which reaggregated to form larger aggregates under long-time ultrasonication. The

Indexed as

AggregationAntioxidantHighland barleyStructureUltrasoundβ-glucan

Identifiers

PMID37780315
PMCPMC10534095
OpenAlexW4384701222

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.