ArticleFoods (Basel, Switzerland)2022
Starch-Rich Microalgae as an Active Ingredient in Beer Brewing.
Giorgia Carnovale et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
2 papers cite it
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ArticleFoods (Basel, Switzerland)2022
Giorgia Carnovale et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.