ReviewFood chemistry: X2021
The application of photodynamic inactivation to microorganisms in food.
Shengyu Zhu et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
10 papers cite it
this papercites it
ReviewFood chemistry: X2021
Shengyu Zhu et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.