Evidence map›Paper›PMID 34068159›Full record

ArticleMolecules (Basel, Switzerland)2021

Dependence of the Ripeness Stage on the Antioxidant and Antimicrobial Properties of Walnut (

Daniela Soto-Madrid, Marlen Gutiérrez-Cutiño, Josué Pozo-Martínez, María Carolina Zúñiga-López, Claudio Olea-Azar, Silvia Matiacevich

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.

0numbers the graph read from it
0cells of the map it votes in
14citing papers in PubMed
2.0field-weighted citation impact, top 14% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

14 citing papers in PubMed, 31 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. A β-glucosidase extracted from walnut (Food science and biotechnology · 2025
    Article
  5. Article
  6. Article
  7. Article
  8. Review
  9. Article
  10. Article
  11. Frontiers in microbiology · 2024
    Article
  12. Review
  13. Article
  14. Efficacy of Lazolex® Gel in the Treatment of Herpes Simplex Mucocutaneous Infections and the Prevention of Recurrences: A Pilot Study.The Canadian journal of infectious diseases & medical microbiology = Journal canadien des maladies infectieuses et de la microbiologie medicale · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

Daniela Soto-MadridFood Properties Research Group (INPROAL), Department of Food Science and Technology, Technological Faculty, Universidad de Santiago de Chile (USACH), Obispo Umaña 050, Estación Central, Santiago 9170201, Chile.
Marlen Gutiérrez-CutiñoMolecular Magnetism & Molecular Materials Laboratory (LM4), Department of Chemistry of Materials, Chemistry and Biology Faculty, Universidad de Santiago de Chile (USACH), Av. Lib. Bernardo O'Higgins 3363, Estación Central, Santiago 9170022, Chile.ORCID 0000-0001-6839-6353
Josué Pozo-MartínezDepartment of Inorganic and Analytical Chemistry, Universidad de Chile, Sergio Livingstone 1007, Independencia, Santiago 8380492, Chile.
María Carolina Zúñiga-LópezDepartment of Inorganic and Analytical Chemistry, Universidad de Chile, Sergio Livingstone 1007, Independencia, Santiago 8380492, Chile.
Claudio Olea-AzarDepartment of Inorganic and Analytical Chemistry, Universidad de Chile, Sergio Livingstone 1007, Independencia, Santiago 8380492, Chile.
Silvia MatiacevichFood Properties Research Group (INPROAL), Department of Food Science and Technology, Technological Faculty, Universidad de Santiago de Chile (USACH), Obispo Umaña 050, Estación Central, Santiago 9170201, Chile.ORCID 0000-0003-3797-6034
Universidad de Santiago de Chile · CLUniversity of Chile · CL

Funding

Comisión Nacional de Investigación Científica y Tecnológica CONICYT Ph.D. Grant 2019 N° 21190731Comisión Nacional de Investigación Científica y Tecnológica Financiamiento Basal AFB180001 (CEDENNA)Universidad de Santiago de Chile DICYT 081971M, Vicerrectoría de Investigación, Desarrollo e Innovación.
6 · The paper itself

Abstract

Walnut green husk (WGH) is a waste generated by the walnut (

Indexed as

IndustryAnti-Bacterial AgentsAntioxidantsBacteriaJuglansKineticsMicrobial Sensitivity TestsPlant ExtractsPolyphenolsAnti-Bacterial AgentsAntioxidantsPlant ExtractsPolyphenolsantimicrobial activityantioxidant activityEscherichia coliripeness stagewalnut green husk

Identifiers

PMID34068159
PMCPMC8152964
OpenAlexW3163821941

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.