ArticlePolymers2021
Antioxidant Films from Cassava Starch/Gelatin Biocomposite Fortified with Quercetin and TBHQ and Their Applications in Food Models.
Article in Polymers, 2021. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
21 citing papers in PubMed, 50 citations in OpenAlex.
- Polysaccharides: Nature's Guardians of Freshness in Food Preservation.Molecules (Basel, Switzerland) · 2026Review
- Orodispersible films containing chestnut shell phenolics for buccal delivery: a preclinical approach for oral mucositis prevention.Frontiers in medical technology · 2025Article
- Biocomposites and Poly(lactic acid) in Active Packaging: A Review of Current Research and Future Directions.Polymers · 2024Review
- Edible Alginate-Lecithin Films Enriched with Different Coffee Bean Extracts: Formulation, Non-Cytotoxic, Anti-Inflammatory and Antimicrobial Properties.International journal of molecular sciences · 2024Article
- Nanoscopic Characterization of Starch-Based Biofilms Extracted from Ecuadorian Potato (Polymers · 2024Article
- Polysaccharide-Based Edible Films/Coatings for the Preservation of Meat and Fish Products: Emphasis on Incorporation of Lipid-Based Nanosystems Loaded with Bioactive Compounds.Foods (Basel, Switzerland) · 2023Review
- Article
- Starch as a Matrix for Incorporation and Release of Bioactive Compounds: Fundamentals and Applications.Polymers · 2022Review
- Article
- Effect of Natural Antioxidants from Marigolds (Molecules (Basel, Switzerland) · 2022Article
- Synthesis, Characterization, and Optimization Studies of Starch/Chicken Gelatin Composites for Food-Packaging Applications.Molecules (Basel, Switzerland) · 2022Article
- Physicochemical, Mechanical, and Structural Properties of Bio-Active Films Based on Biological-Chemical Chitosan, a Novel Ramon (Polymers · 2022Article
- Functionalization of electrospun fish gelatin mats with bioactive agents: Comparative effect on morphology, thermo-mechanical, antioxidant, antimicrobial properties, and bread shelf stability.Food science & nutrition · 2022Article
- Natural Biocidal Compounds of Plant Origin as Biodegradable Materials Modifiers.Journal of polymers and the environment · 2022Review
- Effect of three natural antioxidants on the structure and physicochemical properties of sweet potato starch noodles.Frontiers in nutrition · 2022Article
- A Comprehensive Review of the Development of Carbohydrate Macromolecules and Copper Oxide Nanocomposite Films in Food Nanopackaging.Bioinorganic chemistry and applications · 2022Review
- Article
- A Deep Insight in the Antioxidant Property of Carnosic Acid: From Computational Study to Experimental Analysis.Foods (Basel, Switzerland) · 2021Article
- Functionality and Applicability of Starch-Based Films: An Eco-Friendly Approach.Foods (Basel, Switzerland) · 2021Review
- Recent Applications of Biopolymers Derived from Fish Industry Waste in Food Packaging.Polymers · 2021Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors at 4 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Edible and active packaging are attractive for use in food packaging applications due to their functionality and sustainability. This research developed new antioxidant active food packaging materials from cassava starch/gelatin (7:3
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.