ArticleFood science & nutrition2020
Bacteriostatic activity and partial characterization of the bacteriocin produced by
Mina Zangeneh et al.PubMed ↗Full text ↗Publisher ↗
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ArticleFood science & nutrition2020
Mina Zangeneh et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.