ArticleFood science & nutrition2020
Methodology and application of PCR-RFLP for species identification in tuna sashimi.
Lin Yao et al.PubMed ↗Full text ↗Publisher ↗
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12 papers cite it
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ArticleFood science & nutrition2020
Lin Yao et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.