ArticleFoods (Basel, Switzerland)2020
Molecular Characterization and Enological Potential of A High Lactic Acid-Producing
Georgios Sgouros et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
19 papers cite it
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ArticleFoods (Basel, Switzerland)2020
Georgios Sgouros et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.