Evidence map›Paper›PMID 30823592›Full record

ArticleInternational journal of environmental research and public health2019

The Moderating Role of Self-Control and Financial Strain in the Relation between Exposure to the Food Environment and Obesity: The GLOBE Study.

Joreintje D Mackenbach, Marielle A Beenackers, J Mark Noordzij, Joost Oude Groeniger, Jeroen Lakerveld, Frank J van Lenthe

Abstract read
In one paragraph

Article in International journal of environmental research and public health, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Article
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Relationship of estrogen synthesis capacity in the brain with obesity and self-control in men and women.Proceedings of the National Academy of Sciences of the United States of America · 2020
    Article
  9. Article
  10. Environmental Influences on Food Behaviour.International journal of environmental research and public health · 2019
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Joreintje D MackenbachDepartment of Epidemiology and Biostatistics, VU University Medical Center, Amsterdam Public Health Research Institute, 1007 MB Amsterdam, The Netherlands. j.mackenbach@vumc.nl.ORCID 0000-0002-2783-721X
Marielle A BeenackersDepartment of Public Health, Erasmus University Medical Center, 3000 CA Rotterdam, The Netherlands. m.beenackers@erasmusmc.nl.
J Mark NoordzijDepartment of Public Health, Erasmus University Medical Center, 3000 CA Rotterdam, The Netherlands. j.m.noordzij@erasmusmc.nl.ORCID 0000-0001-8580-1365
Joost Oude GroenigerDepartment of Public Health, Erasmus University Medical Center, 3000 CA Rotterdam, The Netherlands. j.oudegroeniger@erasmusmc.nl.
Jeroen LakerveldDepartment of Epidemiology and Biostatistics, VU University Medical Center, Amsterdam Public Health Research Institute, 1007 MB Amsterdam, The Netherlands. je.lakerveld@vumc.nl.
Frank J van LentheDepartment of Public Health, Erasmus University Medical Center, 3000 CA Rotterdam, The Netherlands. f.vanlenthe@erasmusmc.nl.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Low self-control and financial strain may limit individuals' capacity to resist temptations in the local food environment. We investigated the moderating role of self-control and financial strain in the relation between the food environment and higher body weight. We used data from 2812 Dutch adults who participated in the population-based GLOBE study in 2014. Participants' home addresses and the location of food retailers in 2013 were mapped using GIS. The density of fast food retailers and the totality of food retailers in Euclidean buffers of 250, 400 and 800 m around the home were linked to body mass index and overweight status. A higher density of fast food outlets (B (95% confidence interval (CI)) = -0.04 (-0.07; -0.01)) and the totality of food outlets (B (95% CI) = -0.01 (-0.01; -0.00)) were associated with a lower body mass index. Stratification showed that associations were strongest for those experiencing low self-control or great financial strain. For example, every additional fast food outlet was associated with a 0.17 point lower BMI in those with great financial strain, while not significantly associated with BMI in those with no financial strain. In conclusion, we did find support for a moderating role of self-control and financial strain, but associations between the food environment and weight status were not in the expected direction.

Indexed as

Food SupplyResidence CharacteristicsSelf-ControlAdultAgedBody Mass IndexCross-Sectional StudiesFast FoodsFemaleGeographic Information SystemsHumansMaleMiddle AgedNetherlandsObesityPovertybody weightcognitive bandwidthfood environmentGISinteraction

Identifiers

PMID30823592
PMCPMC6406643

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.