← Evidence map

ArticleHealth & place2021

Planning and Public Health professionals' experiences of using the planning system to regulate hot food takeaway outlets in England: A qualitative study.

Matthew Keeble et al.PubMed ↗Full text ↗Publisher ↗

No numbers read from the abstract.

16 papers cite it

2021
2022
2023
2024
2025
this paperpooled itcites it
Full record →Abstract, authors, funding and every citing paper · PMID 33526206