ReviewFrontiers in microbiology2016
Non-conventional Yeast Species for Lowering Ethanol Content of Wines.
Maurizio Ciani et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
59 papers cite it
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ReviewFrontiers in microbiology2016
Maurizio Ciani et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.