ArticleBiochemistry2016

Analysis of the Amyloidogenic Potential of Pufferfish (Takifugu rubripes) Islet Amyloid Polypeptide Highlights the Limitations of Thioflavin-T Assays and the Difficulties in Defining Amyloidogenicity.

Amy G Wong et al.PubMed ↗Full text ↗Publisher ↗

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