ArticleFrontiers in plant science2013
Pyrophosphate levels strongly influence ascorbate and starch content in tomato fruit.
Sonia Osorio et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
11 papers cite it
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ArticleFrontiers in plant science2013
Sonia Osorio et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.