ArticleNature neuroscience2011
Evolutionary differences in food preference rely on Gr64e, a receptor for glycerol.
Zev Wisotsky et al.PubMed ↗Publisher ↗
No numbers read from the abstract.
49 papers cite it
this papercites it
ArticleNature neuroscience2011
Zev Wisotsky et al.PubMed ↗Publisher ↗
No numbers read from the abstract.