← Evidence map

ArticleBiodegradation2026

Poly(3-hydroxybutyrate) production from thermally pretreated cheese whey by Stutzerimonas stutzeri BPSNITW100893: optimization, validation and characterization.

Bhanu Pratap Singh et al.PubMed ↗Publisher ↗

No numbers read from the abstract.

Not cited yet

Full record →Abstract, authors, funding and every citing paper · PMID 42911435