Evidence map›Paper›PMID 42898611›Full record

ArticleJournal of animal science and technology2026

Functional properties of specific peptides derived from whey protein fermented with lactic acid bacteria isolated from dog feces.

Haneul Kim, Jiwon Lee, Sangjae Lee, Jeongnam Kim, Hongseog Kim, Cheolhyun Kim

Abstract read
In one paragraph

Article in Journal of animal science and technology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Haneul KimDepartment of Animal Resource and Science, Dankook University, Cheonan, Korea.ORCID https://orcid.org/0000-0002-9845-8903
Jiwon LeeDepartment of Animal Resource and Science, Dankook University, Cheonan, Korea.ORCID https://orcid.org/0009-0000-0382-533X
Sangjae LeeDepartment of Animal Resource and Science, Dankook University, Cheonan, Korea.ORCID https://orcid.org/0009-0001-6877-5983
Jeongnam KimYoudam Co., Ltd., Chungnam, Korea.ORCID https://orcid.org/0009-0001-6992-1815
Hongseog KimYoudam Co., Ltd., Chungnam, Korea.ORCID https://orcid.org/0000-0002-6546-3976
Cheolhyun KimDepartment of Animal Resource and Science, Dankook University, Cheonan, Korea.ORCID https://orcid.org/0000-0002-1905-9948

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

To prevent degenerative joint diseases in dogs, the development of fermented whey peptides that enhance calcium absorption is essential. This study examined the physiological traits of lactic acid bacteria (LAB) derived from canine feces. The functional characteristics of whey peptides produced through fermentation with these bacterial strains were also investigated. To assess this, three strains-

Indexed as

Bioactive peptideCalcium solubilizationCompanion dogLactic acid bacteriaWhey protein

Identifiers

PMID42898611
PMCPMC13678365

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.