ArticleBMC plant biology2026
Comparative adaptive responses of quinoa cultivars grown hydroponically under saline-sodic stress.
Article in BMC plant biology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
backgroundPakistan has 22 million hectares (Mha) of cultivated land, of which 6.67 Mha are affected by salinity and sodicity, negatively impacting crop growth and quality. Quinoa, a facultative halophyte, was tested under hydroponic conditions to evaluate the effects of saline-sodic water on the growth, biomass, and ionic concentration of four quinoa cultivars (UAF-Q7, GLN-22, GLN-29, and GLN-33), and to assess their tolerance to salt stress. Five treatments were established: (i) control (no salt), and four saline-sodic irrigation waters with EC: SAR combinations of (ii) 10 dS m
resultsPlant analysis showed that saline-sodic water negatively affected quinoa, particularly GLN-22. Among the tested cultivars, GLN-33 performed best at all EC: SAR levels, whereas GLN-33 and GLN-29 performed well at higher SAR levels. The GLN-22 cultivar showed sensitivity to all salt stress levels, as indicated by the increased accumulation of Na
conclusionBased on the results, it was concluded that GLN-33 tolerated all stress levels up to EC 20 dSm
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