In one paragraphArticle in International journal of molecular sciences, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
3 · Its place in the literatureWho cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
6 authors.
Ladislao Iván Díaz VergaraInstituto Multidisciplinario de Investigación y Transferencia Agroalimentaria y Biotecnológica (IMITAB), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Instituto Académico Pedagógico de Ciencias Básicas y Aplicadas, Universidad Nacional de Villa María (UNVM), Villa María 5900, Argentina.ORCID 0000-0002-9052-8874 Marina Del Rosario BettiolInstituto Multidisciplinario de Investigación y Transferencia Agroalimentaria y Biotecnológica (IMITAB), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Instituto Académico Pedagógico de Ciencias Básicas y Aplicadas, Universidad Nacional de Villa María (UNVM), Villa María 5900, Argentina.
Antonella María CentomoInstituto Multidisciplinario de Investigación y Transferencia Agroalimentaria y Biotecnológica (IMITAB), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Instituto Académico Pedagógico de Ciencias Básicas y Aplicadas, Universidad Nacional de Villa María (UNVM), Villa María 5900, Argentina.ORCID 0009-0009-2736-5847 Lilia René CavaglieriDepartment of Microbiology and Immunology, National University of Río Cuarto, Córdoba 5800, Argentina.ORCID 0000-0002-2380-906X Mariana Angélica MontenegroInstituto Multidisciplinario de Investigación y Transferencia Agroalimentaria y Biotecnológica (IMITAB), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Instituto Académico Pedagógico de Ciencias Básicas y Aplicadas, Universidad Nacional de Villa María (UNVM), Villa María 5900, Argentina.ORCID 0000-0002-0872-755X Yanina Estefanía RossiInstituto Multidisciplinario de Investigación y Transferencia Agroalimentaria y Biotecnológica (IMITAB), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Instituto Académico Pedagógico de Ciencias Básicas y Aplicadas, Universidad Nacional de Villa María (UNVM), Villa María 5900, Argentina.ORCID 0000-0002-7500-0051 Funding
Agencia Nacional de Promoción Científica y Tecnológica PICT-2021-GRF-TII-00414Consejo Nacional de Investigación Científica y Tecnológica CONICET PIP 2021-2023 11220200102836COUniversidad Nacional de Villa María PIC 2021 Res. 111/2021
6 · The paper itselfAbstract
Bioprospecting is the identification and exploitation of natural resources for commercial purposes. Cheese whey is a major dairy by-product rich in nutrients and a possible source of bioactive compounds. The aim of this study was to isolate and identify lactic acid bacteria from cheese whey and characterize them based on their probiotic and technological properties, together with their cytotoxicity and cytoprotective effect on intestinal epithelial cells. From 142 isolates, three were selected as potential probiotic strains; all three were identified as
Indexed as
CheeseIntestinesLactobacillaceaeProbioticsWheyAnimalsCaco-2 CellsCytoprotectionHumansOxidative StressRatsRNA, Ribosomal, 16SRNA, Ribosomal, 16Santioxidant activityCaco-2cheese wheyco-aggregationIEC-18Limosilactobacillus fermentumoxidative stresspotential probiotics
Identifiers
PMID42884103
PMCPMC13665211
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