Evidence map›Paper›PMID 42883152›Full record

ArticleMolecules (Basel, Switzerland)2026

Kraft Cooking Kinetics of Poplar Wood Chips Pretreated via a Mechano-Enzymatic Method for Further Nanocellulose Production.

Arthur Valencony, Sandra Tapin-Lingua, Seyedeh Hadis Hashemi, Gerard Mortha

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Arthur ValenconyInstitut Technologique FCBA, Domaine Universitaire, CS 90251, CEDEX 9, 38044 Grenoble, France.ORCID 0009-0006-1391-484X
Sandra Tapin-LinguaInstitut Technologique FCBA, Domaine Universitaire, CS 90251, CEDEX 9, 38044 Grenoble, France.
Seyedeh Hadis HashemiDépartement de Biologie Moléculaire et Cellulaire, UFR Chimie et Biologie, Domaine Universitaire Campus Saint Martin d'Hères, University Grenoble Alpes (UGA), 621 avenue Centrale, 38400 Saint-Martin-d'Hères, France.
Gerard MorthaLaboratory of Process Engineering for Biorefinery, Bio-Based Materials and Functional Printing (LGP2), University Grenoble Alpes (UGA), 38000 Grenoble, France.

Funding

Association Nationale de la Recherche et de la Technologie 2023/1334Circular Bio-based Joint Undertaking 101112476
6 · The paper itself

Abstract

Kraft cooking kinetics of poplar wood (

Indexed as

CelluloseCookingPopulusWoodKineticsLigninTemperatureCelluloseLigninkineticskraft cookingmechanical pretreatmentpoplar chipsxylanase pretreatment

Identifiers

PMID42883152
PMCPMC13666377

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.