Evidence map›Paper›PMID 42876851›Full record

ArticleFrontiers in microbiology2026

Gut microbiome profiles of two limestone forest-dwelling langurs show stronger influence of host-associated factors than environment.

Wen Xie, Shiyi Lu, Zheng Liu, Jingjin Zheng, Fengxiang Mo, Kechu Zhang, Zhonghao Huang

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Article in Frontiers in microbiology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

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7 authors.

Wen XieKey Laboratory of Ecology of Rare and Endangered Species and Environmental Protection (Guangxi Normal University), Ministry of Education, Guilin, China.
Shiyi LuGuangxi Forest Resources and Environment Monitoring Center, Nanning, China.
Zheng LiuKey Laboratory of Ecology of Rare and Endangered Species and Environmental Protection (Guangxi Normal University), Ministry of Education, Guilin, China.
Jingjin ZhengKey Laboratory of Ecology of Rare and Endangered Species and Environmental Protection (Guangxi Normal University), Ministry of Education, Guilin, China.
Fengxiang MoKey Laboratory of Ecology of Rare and Endangered Species and Environmental Protection (Guangxi Normal University), Ministry of Education, Guilin, China.
Kechu ZhangKey Laboratory of Mountain Biodiversity Conservation, Education Department of Guangxi Zhuang Autonomous Region, Yulin Normal University, Yulin, China.
Zhonghao HuangKey Laboratory of Ecology of Rare and Endangered Species and Environmental Protection (Guangxi Normal University), Ministry of Education, Guilin, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Host-associated factor and the environment play crucial roles in shaping the composition and function of the gut microbiome. Considerable debate exists regarding the relative influence of host-associated and environmental factors on the gut microbiome. To determine the relative importance of host-associated factors and environmental factors in langurs, we employed metagenomic sequencing to examine differences in the gut microbiome of the white-headed langurs ( Results: The results revealed that the alpha diversity of the gut microbiome significantly differed between white-headed langurs and François' langurs in similar habitats. However, there was no significant variation in the alpha diversity between the wild and captive François' langurs. Similarly, the proportion of Bacillota differed between the langur species, with a higher proportion in the white-headed langurs than the François' langurs. In addition, significant separation in gut microbiome functions also occurred between the two species. The functional genes related to metabolism (e.g., carbohydrate metabolism and amino acid metabolism) and Glycoside Hydrolases in wild François' langurs were more abundant than in the other langurs. The results of PCoA showed that the pathways were significantly separated between white-headed langurs and François' langurs at four levels in the KEGG database, whereas the pathways showed no significant differences between the wild and captive François' langurs except for module level. The proportion of ARGs related to multidrug resistance was higher in wild François' langurs, likely associated with the utilization of poultry manure and antibacterial biocides in the langur's habitat. Conclusion: Our study demonstrates that the host-associated factors have stronger influence on shaping the gut microbiome of langurs than environmental factors. These findings provide data on the relative contributions of host-associated factors and environmental factors to the gut microbiome of langurs and identify potential driving factors for antibiotic resistance genes. In addition, these findings provide crucial insights into the influence of host-associated factors on the gut microbiome, offering a theoretical basis for future langur conservation strategies.

Indexed as

gut microbiomehost-associated factorslangurslimestone forestsmetabolism

Identifiers

PMID42876851
PMCPMC13661472

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