Evidence map›Paper›PMID 42871394›Full record

ArticleFrontiers in public health2026

Cross-cultural adaptation and initial psychometric evaluation of the fruit and vegetable self-efficacy scales among secondary school adolescents in Selangor, Malaysia.

Zanariah Zaini, Nursyazwani Jabir, Arimi Fitri Mat Ludin, Ruzita Abd Talib, Ismarulyusda Ishak

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Article in Frontiers in public health, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

5 authors.

Zanariah ZainiCentre for Toxicology and Health Risk, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
Nursyazwani JabirInstitute for Health Behavioural Research, National Institutes of Health, Ministry of Health, Shah Alam, Malaysia.
Arimi Fitri Mat LudinCentre for Healthy Ageing and Wellness, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
Ruzita Abd TalibCentre for Community Health Studies, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
Ismarulyusda IshakCentre for Toxicology and Health Risk, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Fruit and vegetable self-efficacy may influence adolescent dietary behavior, yet culturally adapted measures for Malaysian adolescents remain limited. This study aimed to cross-culturally adapt the 17-item Fruit Self-Efficacy (FSE) and Vegetable Self-Efficacy (VSE) scales into Malay and obtain initial evidence on their measurement properties. The study comprised two sequential phases. Phase 1 involved forward and backward translation, cognitive debriefing with five adolescents, linguistic equivalence assessment by six experts, content validity assessment by nine experts, qualitative and quantitative face validity assessment involving 15 unique adolescents, and pretesting with 37 adolescents. Phase 2 comprised an initial psychometric evaluation among 128 adolescents from four classes in one purposively selected public secondary school in Selangor. The adaptation process included age-appropriate refinements to the linguistic and contextual aspects of fruit and vegetable preparation, snacks, social occasions, serving terminology, and meal contexts. In particular, "pieces of fruit" was adapted to "servings of fruit" and supported by a pictorial serving guide, while "hot meal" was contextualized as "main meal." All source items met the prespecified content-validity criteria. Scale-level content-validity indices were 0.99 for FSE and 0.95 for VSE, while scale-level face-validity indices ranged from 0.95 to 0.97. One FSE item with an initial clarity index below the criterion was revised using concrete preparation examples and reassessed. In the separate psychometric sample, the prespecified one-factor FSE model showed acceptable fit (CFI = 0.974, TLI = 0.970, RMSEA = 0.069, SRMR = 0.061), although pronounced item-level ceiling effects were observed. The prespecified VSE model showed substantial misfit (RMSEA = 0.136, SRMR = 0.099), and its structural validity was not established. A same-sample

Indexed as

Cross-Cultural ComparisonFruitSelf EfficacyVegetablesAdolescentFemaleHumansMalaysiaMalePsychometricsReproducibility of ResultsSchoolsSurveys and Questionnairesadolescentscross-cultural adaptationfruit and vegetable intakequestionnaire adaptationself-efficacy

Identifiers

PMID42871394
PMCPMC13658580

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.