Evidence map›Paper›PMID 42851330›Full record

ArticleFrontiers in plant science2026

Integrated metabolomic and transcriptomic analysis of the mechanism underlying pericarp variegation in

Congyi Zhu, Pingzhi Wu, Yibo Hu, Ruimin Zhang, Hongqi Xia, Zhengyan Fan, Pengtao Yue, Chuanhong Ren, Peihua Lin, Sai Xu and 1 more

Abstract read
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Article in Frontiers in plant science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

11 authors.

Congyi ZhuInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.
Pingzhi WuInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.
Yibo HuSchool of Life Sciences, Zhaoqing University, Zhaoqing, China.
Ruimin ZhangInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.
Hongqi XiaInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.
Zhengyan FanInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.
Pengtao YueInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.
Chuanhong RenInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.
Peihua LinDeqing Citrus Research Institute, Zhaoqing, China.
Sai XuInstitute of Facility Agriculture, Guangdong Academy of Agricultural Sciences, Guangzhou, China.
Yongjing HuangInstitute of Fruit Tree Research, Guangdong Academy of Agricultural Sciences, Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization (MOA), Guangdong Province Key Laboratory of Science and Technology Research on Fruit Tree, Guangzhou, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Introduction: Understanding the molecular mechanisms underlying fruit color variation is crucial for citrus breeding. The variegated 'Gonggan' mandarin ( Methods: In this study, we integrated physiological measurements, liquid chromatography-mass spectrometry (LC-MS), and transcriptome sequencing to characterize the pericarp of the variegated 'Gonggan' mandarin during early fruit development stage. Results: Compared with the normal 'Gonggan' mandarin, lightness and chromaticity values of the pericarp color exhibited significantly elevated in the variegated 'Gonggan' mandarin. Physiological assays revealed a drastic reduction in chlorophyll a and b contents (by 75.76% and 58.33%, respectively) and a moderate increase in total carotenoids (28.61%) in the variegated 'Gonggan' mandarin. Notably, phytoene accumulation in the pericarp of the variegated 'Gonggan' mandarin was 44.35-fold higher than that in the normal fruit, while metabolites in the middle and downstream pathway of carotenoid biosynthesis such as β-carotene and lutein were significantly reduced. Transcriptome analysis identified 1,438 differentially expressed genes (DEGs), which were predominantly enriched in metabolic pathways, secondary metabolite biosynthesis and photosynthesis. Specifically, 3 chlorophyll degradation genes encoding chlorophyll b reductase gene, chlorophyllase and SGR protein, 23 photosynthesis genes ( Discussion: Our findings demonstrate that the disruption of the chlorophyll degradation pathway and carotenoid biosynthesis pathway are the primary causes of the pericarp color variation in the variegated 'Gonggan' mandarin. This study provides novel insights into the regulatory network governing pericarp coloration and establishes a foundation for future molecular breeding strategies targeting citrus appearance quality.

Indexed as

chlorophyll degradationdifferentially expressed genes (DEGs)differential metabolitethe variegated ‘Gonggan’ mandarintranscriptomics

Identifiers

PMID42851330
PMCPMC13645532

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