ArticlePlant foods for human nutrition (Dordrecht, Netherlands)2026
Nutritional and Functional Potential of Mangosteen (Garcinia mangostana L.) By-products: Compositional, Color and Antioxidant Analysis of Leaves, Pericarp, Seeds and Pulp.
Paola Wilcaso et al.PubMed ↗Full text ↗Publisher ↗
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