ArticleHorticulture research2026
Multifaceted mechanisms underlying species- and cultivar-associated differential anthocyanin accumulation in fruits.
Article in Horticulture research, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Anthocyanin is responsible for the colored hues of fruit and plays a key role in determining consumer preference and marketability. Anthocyanin accumulation exhibits remarkable diversity among fruit species and cultivars, providing invaluable genetic resources for trait improvement. This review summarizes the multifaceted mechanisms underlying the differential anthocyanin accumulation in fruit between species and cultivars. There are diverse control mechanisms governing anthocyanin accumulation, including mutations in genes involved in biosynthesis, transport, and transcriptional regulation, as well as multilayered regulation through epigenetic, post-transcriptional, and post-translational processes. The discovery of these genetic variants affecting anthocyanin accumulation, along with an understanding of the underlying molecular mechanisms, provides potential targets for fruit color modification through molecular breeding or biotechnological approaches.
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.