Evidence map›Paper›PMID 42824986›Full record

ReviewFrontiers in veterinary science2026

Nano zinc supplementation in broiler nutrition: current evidence, mechanisms of action, and future perspectives.

Desiderio Rodriguez Velazquez, Babak Hosseintabar-Ghasemabad, Jorge Antonio Varela Guerrero, Ivan F Gorlov, Marina I Slozhenkina, Aleksandr A Mosolov, Silvia Ondrašovičová, Alireza Seidavi, José Eduardo García Martínez, Francisco Alonso Rodríguez Huerta and 2 more

Abstract readReview
In one paragraph

Review in Frontiers in veterinary science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Desiderio Rodriguez VelazquezFacultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, Toluca, Mexico.
Babak Hosseintabar-GhasemabadDepartment of Animal Science, Faculty of Agriculture, University of Tabriz, Tabriz, Iran.
Jorge Antonio Varela GuerreroFacultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, Toluca, Mexico.
Ivan F GorlovVolga Region Research Institute of Manufacture and Processing of Meat and Milk Production, Volgograd, Russia.
Marina I SlozhenkinaVolga Region Research Institute of Manufacture and Processing of Meat and Milk Production, Volgograd, Russia.
Aleksandr A MosolovVolga Region Research Institute of Manufacture and Processing of Meat and Milk Production, Volgograd, Russia.
Silvia OndrašovičováDepartment of Biology and Physiology, University of Veterinary Medicine and Pharmacy in Košice, Košice, Slovakia.
Alireza SeidaviDepartment of Animal Science, Ra.C., Islamic Azad University, Rasht, Iran.
José Eduardo García MartínezDepartment of Animal Nutrition, Antonio Narro Autonomous Agrarian University, Saltillo, Coahuila, Mexico.
Francisco Alonso Rodríguez HuertaDepartment of Animal Nutrition, Antonio Narro Autonomous Agrarian University, Saltillo, Coahuila, Mexico.
Susanne Kreuzer-RedmerCentre for Animal Nutrition and Welfare, Clinical Department for Farm Animals and Food System Transformation, University of Veterinary Medicine Vienna, Vienna, Austria.
Mona M M Y EghandourFacultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, Toluca, Mexico.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Zinc is an essential trace mineral involved in numerous biological processes, including growth, antioxidant defense, immune function, and intestinal integrity in broiler chickens. Optimizing its bioavailability remains an important objective in modern poultry nutrition. Nanotechnology has emerged as a promising strategy to enhance zinc bioavailability while potentially reducing dietary inclusion levels and environmental zinc excretion. Current evidence suggests that nano zinc supplementation may enhance antioxidant capacity, modulate immune responses, support intestinal health, and improve productive performance under specific experimental conditions. Several studies further indicate reduced zinc excretion compared with conventional zinc sources, suggesting potential environmental benefits through lower mineral losses. Furthermore, nano zinc has been proposed as part of nutritional strategies aiming to reduce reliance on antimicrobial use by improving gut health and host resilience. However, direct evidence supporting nano zinc as an alternative to antibiotics under commercial production conditions remains limited. Nano zinc supplementation has also been associated with improvements in intestinal morphology, microbial composition, and barrier function, although the underlying molecular mechanisms remain to be fully elucidated. Despite these promising findings, important knowledge gaps remain regarding optimal particle characteristics, dosage, long-term safety, tissue accumulation, and regulatory acceptance. This review summarizes the current evidence on the biological functions and applications of nano zinc in broiler nutrition, discusses the proposed mechanisms of action, critically evaluates the available literature, and highlights priorities for future research.

Indexed as

bioavailabilitybroiler chickensimmune functionintestinal healthoxidative stresssustainabilityzinc nanoparticles

Identifiers

PMID42824986
PMCPMC13628597

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.