Changes in Phenolic Compounds, Antioxidant Capacity, Color, and Microstructure of Hass Avocado (

Madeleine Perucini-Avendaño, Lorraine Salgado-León, Alberto Peña-Barrientos, Vanessa Sánchez-Quezada, Rocio Campos-Vega, Guadalupe Loarca-Piña

Abstract read

PubMed Full text at PMC Publisher

In one paragraph

Article in Molecules (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Madeleine Perucini-AvendañoPrograma de Investigación y Posgrado en Ciencia de los Alimentos, Facultad de Química, Universidad Autónoma de Querétaro, Cerro de las Campanas S/N, Col. Centro, Santiago de Querétaro CP 76010, Mexico.

Lorraine Salgado-LeónPrograma de Investigación y Posgrado en Ciencia de los Alimentos, Facultad de Química, Universidad Autónoma de Querétaro, Cerro de las Campanas S/N, Col. Centro, Santiago de Querétaro CP 76010, Mexico.

Alberto Peña-BarrientosCentro de Nanociencias y Micro y Nanotecnologías, Instituto Politécnico Nacional, Unidad Profesional Adolfo López Mateos, Av. Luis Enrique Erro S/N, Gustavo a Madero, Mexico City CP 07738, Mexico.

Vanessa Sánchez-QuezadaPrograma de Investigación y Posgrado en Ciencia de los Alimentos, Facultad de Química, Universidad Autónoma de Querétaro, Cerro de las Campanas S/N, Col. Centro, Santiago de Querétaro CP 76010, Mexico.

Rocio Campos-VegaPrograma de Investigación y Posgrado en Ciencia de los Alimentos, Facultad de Química, Universidad Autónoma de Querétaro, Cerro de las Campanas S/N, Col. Centro, Santiago de Querétaro CP 76010, Mexico.ORCID 0000-0003-4054-1250

Guadalupe Loarca-PiñaPrograma de Investigación y Posgrado en Ciencia de los Alimentos, Facultad de Química, Universidad Autónoma de Querétaro, Cerro de las Campanas S/N, Col. Centro, Santiago de Querétaro CP 76010, Mexico.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Avocado peel is a high-value by-product rich in bioactive compounds; however, its structural and chemical integrity undergoes critical transitions during postharvest ripening. This study evaluated the influence of ripening stage (unripe, ripe, and overripe) on the chemical composition, color attributes, antioxidant capacity, and microstructural evolution of Hass avocado peel. Significant differences (

Indexed as

AntioxidantsFruitPerseaPhenolsColorMicroscopy, Electron, ScanningAntioxidantsPhenolsmicroscopy techniquesnutraceutical compositionPersea americanaphysicochemical propertiesstructure

Identifiers

PMID42796566

DOI10.3390/molecules31183280

PMCPMC13609036

What OpenQuestion holds

Textmetadata

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.