Evidence map›Paper›PMID 42794812›Full record

ArticleInternational journal of molecular sciences2026

Generation and Characterization of Novel Low-Amylose Rice Germplasm via Prime Editing of the

Jianju Liu, Yue Cai, Zichun Chen, Yunyu Wu, Peng Gao, Ling Yu, Wei Shi, Zhiping Wang, Shuhao Zhu, Cunhong Pan and 7 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in International journal of molecular sciences, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

17 authors.

Jianju LiuInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.ORCID 0000-0003-0148-6666
Yue CaiInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Zichun ChenInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Yunyu WuInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Peng GaoInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Ling YuInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Wei ShiInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Zhiping WangInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Shuhao ZhuInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Cunhong PanInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Niansheng HuangInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Yuhong LiInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Xiaoxiang ZhangInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Hongjuan JiInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Jianhua ZhaoInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Ning XiaoInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.
Aihong LiInstitute of Agricultural Sciences for Lixiahe Region in Jiangsu, Yangzhou Rice Experiment Station of the China Agricultural Research System, Yangzhou 225009, China.

Funding

Core Provenance Project in Jiangsu Province JBGS[2021]009Earmarked Fund for the China Agricultural Research System CARS-01-78Jiangsu Agricultural Science and Technology Innovation Fund CX(23)3087Natural Science Foundation of Jiangsu Province BK20220307Special Fund for Scientific Research Development of the Institute of Agricultural Sciences for Lixiahe Region in Jiangsu SJ(22)107 and SJ(22)109the Key R&D Program of Yangzhou Modern Agriculture YZ2024053Zhongshan Biological Breeding Laboratory ZSBBL-KY2023-01-01
6 · The paper itself

Abstract

Amylose content (AC) is primarily regulated by the

Indexed as

AmyloseGene EditingOryzaPlant ProteinsPromoter Regions, GeneticGene Expression Regulation, PlantPlants, Genetically ModifiedStarch SynthaseAmylosegranule-bound starch synthase IPlant ProteinsStarch Synthaseamylose contentgrain qualitypromoter editingriceWx

Identifiers

PMID42794812
PMCPMC13607986

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.