ReviewFoods (Basel, Switzerland)2026
Advancing Analytical Technologies for Rapid Food Freshness Detection: A Comprehensive Review.
Review in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
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Authors and funding
4 authors.
Funding
Abstract
Food freshness is critical to ensuring food safety, minimizing food waste, and improving industrial efficiency. Traditional sensory evaluation and laboratory-based detection methods suffer from inherent limitations, including strong subjectivity, time-consuming procedures, and destructive sampling, which make it difficult to meet the requirements of modern supply chains for rapid, non-destructive, and real-time monitoring. This review comprehensively summarizes the mainstream research directions and recent advances in food freshness monitoring technologies across three complementary directions: (1) biomimetic or instrumental systems based on digital identification of food odors, tastes, and appearance characteristics, including electronic noses, electronic tongues, and machine vision technology; (2) biosensor-based technologies for ultrasensitive recognition of specific biomolecules (metabolites, proteins, and nucleic acids); (3) spectroscopic and imaging techniques for "fingerprint" capture and quantitative analysis of internal components. In addition, the preparation principles, instrumentation, and applications are stated in each section, along with critical performance aspects such as stability and anti-interference capability in complex matrices. We hope this review can provide a comprehensive understanding of sustainable and real-time food quality control for the advancement of food freshness assessment.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.