Evidence map›Paper›PMID 42787121›Full record

ArticleFrontiers in nutrition2026

Associations of nutrition knowledge and healthy lifestyle with body mass index status among medical students: a cross-sectional study.

Haibo Jin, Xinyu Zhang, Mei Wang, Yuming He, Liu Yang, Yueqian Zhu

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Article in Frontiers in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

6 authors.

Haibo Jin *School of Basic Medical Sciences and School of Public Health, Faculty of Medicine, Yangzhou University, Yangzhou, Jiangsu, China.
Xinyu Zhang *School of Basic Medical Sciences and School of Public Health, Faculty of Medicine, Yangzhou University, Yangzhou, Jiangsu, China.
Mei WangAffiliated Hospital of Yangzhou University, Yangzhou, Jiangsu, China.
Yuming HeSchool of Basic Medical Sciences and School of Public Health, Faculty of Medicine, Yangzhou University, Yangzhou, Jiangsu, China.
Liu YangCenter for Disease Control and Prevention, Yangzhou, Jiangsu, China.
Yueqian ZhuSchool of Basic Medical Sciences and School of Public Health, Faculty of Medicine, Yangzhou University, Yangzhou, Jiangsu, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Objectives: To examine the associations of nutrition knowledge and healthy lifestyle score (HLS) with body mass index (BMI) status among medical students. Methods: This cross-sectional study included 1,040 medical students from Yangzhou University, China. Participants were recruited using convenience sampling and completed an online questionnaire. BMI was calculated using self-reported height and weight and classified as underweight, normal weight, or overweight/obesity. Lifestyle factors included smoking status, alcohol consumption, physical activity, sedentary time, and sleep duration. HLS was constructed based on five healthy lifestyle factors and categorized as 0-1, 2, 3, and 4-5. Nutrition knowledge was classified as inadequate or adequate according to the questionnaire score. Multinomial logistic regression was used to examine the associations of individual lifestyle factors, nutrition knowledge, and HLS with BMI status, using normal weight as the reference category. Exploratory indirect association analysis and random forest analysis were further conducted. Results: Among the 1,040 participants, 240 (23.1%) were classified as underweight, 540 (51.9%) as normal weight, and 260 (25.0%) as overweight/obesity. After adjustment for sex and age group, adequate nutrition knowledge was associated with lower odds of both underweight ( Conclusion: Nutrition knowledge and healthy lifestyle patterns were associated with BMI status among medical students. Higher HLS and adequate nutrition knowledge were associated with lower odds of both underweight and overweight/obesity. Given the cross-sectional design, these findings should be interpreted as associations rather than evidence of causality. Future longitudinal studies are needed to clarify the temporal relationships among nutrition knowledge, lifestyle behaviors, and BMI status.

Indexed as

body mass indexhealthy lifestyle scoremedical studentsmultinomial logistic regressionnutrition knowledgerandom forest

Identifiers

PMID42787121
PMCPMC13600850

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.