Evidence map›Paper›PMID 42769989›Full record

ArticleJournal of analytical methods in chemistry2026

Extraction, Purification, Structural Elucidation, and Antioxidant Assessment of the Bioactive Polysaccharides From Xinjiang Dried Apricot.

Hongying Ma, Xiaotian Wang, Zhongyang Li, Huakun Ying, Cheng Ma, Shuailian Zhao, Jiangli Lin, Bin Wu

Abstract read
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Article in Journal of analytical methods in chemistry, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

Authors and funding

8 authors.

Hongying MaCollege of Chemistry, Xinjiang University, Urumqi 830046, China, xju.edu.cn.
Xiaotian WangSchool of Energy and Power, Xinjiang Engineering Vocational University, Tiemen Pass 841007, China.
Zhongyang LiSchool of Chemical Engineering and Technology, Xinjiang University, Urumqi 830046, China, xju.edu.cn.
Huakun YingSchool of Chemical Engineering and Technology, Xinjiang University, Urumqi 830046, China, xju.edu.cn.ORCID https://orcid.org/0009-0009-7880-183X
Cheng MaSchool of Chemical Engineering and Technology, Xinjiang University, Urumqi 830046, China, xju.edu.cn.
Shuailian ZhaoSchool of Chemical Engineering and Technology, Xinjiang University, Urumqi 830046, China, xju.edu.cn.
Jiangli LinSchool of Chemical Engineering, Xinjiang University, Urumqi 830046, China, xju.edu.cn.ORCID https://orcid.org/0000-0001-7034-0674
Bin WuInstitute of Storage and Processing of Agricultural Products, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, China, xaas.ac.cn/.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Xinjiang apricots ( Results: In this study, a galacturonic acid-rich heteropolysaccharide (UEDAP-4) was successfully extracted and isolated from dried apricots from Xinjiang, China. The polysaccharide is primarily composed of five monosaccharides: arabinose (Ara), rhamnose (Rha), galactose (Gal), glucose (Glc), and galacturonic acid (GalA), with a molar ratio of 28.78:20.36:6.87:5.51:38.48. The main chain of UEDAP-4 is characterized by the following structure:⟶4)-α-D-GalpA-(1 ⟶ 5)-α-L-Araf-(1 ⟶ 4)-α-D-GalpA-(1 ⟶ 2)-α-L-Araf-(1 ⟶ 3)-α-L-Araf-(1 ⟶ 4)-α-D-GalpA-(1 ⟶ 2)-α-L-Rhap-(1 ⟶ 4)-α-L-Rhap-(1 ⟶ 4)-α-D-GalpA-(1⟶, with three additional branched chains. The half-maximal inhibitory concentrations (IC Conclusions: This study significantly advances our understanding of the relationship between the structural properties of polysaccharides derived from Xinjiang dried apricots and their antioxidant activity. This discovery highlights UEDAP-4 as a promising candidate for natural antioxidants, with potential applications in food preservation, pharmaceutical formulations, and functional food development.

Indexed as

antioxidant activitystructural characterizationXinjiang dried apricot of polysaccharides

Identifiers

PMID42769989
PMCPMC13592136

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