Evidence map›Paper›PMID 42753171›Full record

ArticleMacromolecular bioscience2026

"Single-Cell Encapsulation of Lactiplantibacillus Plantarum Via Layer-by-Layer Technique for Enhanced Viability and Shelf Life: Insights on Multilayer Assembly on Bacteria".

Nattida Chotechuang, Md Faridunnabi Nayem, Paolo Di Gianvincenzo, Patumporn Manowan, Eduart Gutiérrez-Pineda, Blanca Arnaiz, Irantzu Llarena, Ander Abarrategi, Apinan Puangpaka, Chanchai Boonla and 1 more

Abstract read
In one paragraph

Article in Macromolecular bioscience, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Nattida ChotechuangDepartment of Food Technology, Faculty of Science, Chulalongkorn University, Bangkok, Thailand.ORCID https://orcid.org/0000-0002-6885-346X
Md Faridunnabi NayemDepartment of Food Technology, Faculty of Science, Chulalongkorn University, Bangkok, Thailand.ORCID https://orcid.org/0000-0001-9167-0242
Paolo Di GianvincenzoCenter For Cooperative Research in Biomaterials (CIC biomaGUNE), Basque Research and Technology Alliance (BRTA), Donostia-San Sebastian, Spain.ORCID https://orcid.org/0009-0004-6201-7083
Patumporn ManowanDepartment of Food Technology, Faculty of Science, Chulalongkorn University, Bangkok, Thailand.
Eduart Gutiérrez-PinedaCenter For Cooperative Research in Biomaterials (CIC biomaGUNE), Basque Research and Technology Alliance (BRTA), Donostia-San Sebastian, Spain.ORCID https://orcid.org/0000-0002-8651-9828
Blanca ArnaizCenter For Cooperative Research in Biomaterials (CIC biomaGUNE), Basque Research and Technology Alliance (BRTA), Donostia-San Sebastian, Spain.
Irantzu LlarenaCenter For Cooperative Research in Biomaterials (CIC biomaGUNE), Basque Research and Technology Alliance (BRTA), Donostia-San Sebastian, Spain.
Ander AbarrategiCenter For Cooperative Research in Biomaterials (CIC biomaGUNE), Basque Research and Technology Alliance (BRTA), Donostia-San Sebastian, Spain.
Apinan PuangpakaDepartment of Food Technology, Faculty of Science, Chulalongkorn University, Bangkok, Thailand.
Chanchai BoonlaDepartment of Biochemistry, Faculty of Medicine, Chulalongkorn University, Bangkok, Thailand.ORCID https://orcid.org/0000-0002-6515-4321
Sergio E MoyaCenter For Cooperative Research in Biomaterials (CIC biomaGUNE), Basque Research and Technology Alliance (BRTA), Donostia-San Sebastian, Spain.ORCID https://orcid.org/0000-0002-7174-1960

Funding

Horizon 2020 Framework ProgrammeMinisterio de Ciencia e InnovaciónMinistry of Science and Innovation of the Government of Spain
6 · The paper itself

Abstract

The efficacy of probiotics depends on their ability to survive gastrointestinal transit; however, conventional formulations often experience losses of 2-3 log units before reaching the intestine. Here, we report the single-cell encapsulation of Lactiplantibacillus plantarum C8 using the layer-by-layer (LbL) assembly of poly-L-lysine (PLL) and alginate (Alg), resulting in a protective two-layer coating. Coating assembly was monitored by flow cytometry and validated by quartz crystal microbalance measurements. Flow cytometry revealed an unusually high degree of polymer incorporation during the first deposition step. Transmission electron microscopy, atomic force microscopy, and confocal laser scanning microscopy confirmed the formation of continuous and dense polymer coatings around individual cells. The bilayer coating enhanced bacterial survival following freeze-drying while preserving growth capacity, reaching approximately 9.3 log CFU/mg after 24 h, compared with 8.72, 8.84, and 8.26 log CFU/mg for uncoated bacteria and bacteria coated with four and six layers, respectively. Under simulated gastric conditions, coated bacteria exhibited higher viability (4.6 ± 0.3 log CFU/mg) than uncoated cells (3.5 ± 0.2 log CFU/mg). Moreover, coated bacteria retained approximately 5.7 log CFU/mg after 60 days at 4°C, extending storage stability by approximately 10 days.

Indexed as

Lactiplantibacillus plantarumMicrobial ViabilityProbioticsAlginatesCells, ImmobilizedFlow CytometryGlucuronic AcidHexuronic AcidsLayer-by-Layer NanoparticlesPolylysineAlginatesGlucuronic AcidHexuronic AcidsPolylysinegastrointestinal resistancelayer‐by‐layer assemblyprobioticsshell lifesingle‐cell encapsulation

Identifiers

PMID42753171
PMCPMC13585069

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.