ArticlePlants (Basel, Switzerland)2026
GC-MS-Based Volatile Metabolomics and Quantitative Trait Locus Mapping of Aroma Components in 'Muscat Hamburg' Grape.
Minmin Li, Peng-Tao Shi, Nan Jia, Yong-Gang Yin, Yan Sun, Bin Han, Chang-Jiang Liu, Shu-Li Han, Ying-Jie Wang, Xin-Yu Wang and 1 more
Abstract read
In one paragraphArticle in Plants (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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5 · Who and what moneyAuthors and funding
11 authors.
Minmin LiXinjiang Production and Construction Corps Key Laboratory of Special Fruits and Vegetables Cultivation Physiology and Germplasm Resources Utilization, College of Agriculture, Shihezi University, Shihezi 832000, China.
Peng-Tao ShiChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.ORCID 0009-0009-6128-8240 Nan JiaChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.ORCID 0000-0001-6343-7128 Yong-Gang YinChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.ORCID 0000-0003-1295-1527 Yan SunChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.
Bin HanChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.
Chang-Jiang LiuChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.
Shu-Li HanChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.
Ying-Jie WangChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.ORCID 0009-0000-8825-4862 Xin-Yu WangChangli Institute of Pomology, Hebei Academy of Agriculture and Forestry Sciences, Changli, Qinhuangdao 066600, China.ORCID 0009-0001-6648-2167 Jian-Rong FengXinjiang Production and Construction Corps Key Laboratory of Special Fruits and Vegetables Cultivation Physiology and Germplasm Resources Utilization, College of Agriculture, Shihezi University, Shihezi 832000, China.
Funding
China Agriculture Research System CARS-29-yc-8Hebei Academy of Agriculture and Forestry Sciences 2026KJCXZX-CGS-4Hebei Academy of Agriculture and Forestry Sciences C26R0607Hebei Academy of Agriculture and Forestry Sciences No. 2025020105Hebei Provincial Department of Agriculture and Rural Affairs 262N6308DHebei Provincial Department of Agriculture and Rural Affairs HBCT2023150202
6 · The paper itselfAbstract
The muscat aroma of grape is largely determined by terpenoid volatiles. However, its genetic basis in 'Muscat Hamburg' remains unclear. We performed comparative volatile metabolomics between 'Muscat Hamburg' and 'Red Globe' across berry development, identifying 127 differentially abundant metabolites, with upregulated ones enriched in the monoterpenoid pathway. Using an F1 segregating population (264 progeny), we quantified four key monoterpenoids (α-terpineol, linalool, geraniol, and
Indexed as
aromaMuscat HamburgSLAF-seqVvDXSVvGGPPS
Identifiers
PMID42739475
PMCPMC13567957
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