Evidence map›Paper›PMID 42739370›Full record

ArticlePlants (Basel, Switzerland)2026

Spatial-Temporal Variation in Anthocyanidins in Novel Purple Corn (

Cuicui Liu, Dongyang Li, Xue Bai, Dongfei Tan, Yunping Zhao, Xiaoming Chen, Ruixiang Yan, Pan Zou

Abstract read
In one paragraph

Article in Plants (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Cuicui LiuInstitute of Agro-Product Safety and Nutrition, Tianjin Academy of Agricultural Sciences, Tianjin 300192, China.
Dongyang LiInstitute of Agro-Product Safety and Nutrition, Tianjin Academy of Agricultural Sciences, Tianjin 300192, China.
Xue BaiInstitute of Agro-Product Safety and Nutrition, Tianjin Academy of Agricultural Sciences, Tianjin 300192, China.
Dongfei TanInstitute of Agro-Product Safety and Nutrition, Tianjin Academy of Agricultural Sciences, Tianjin 300192, China.
Yunping ZhaoInstitute of Agro-Product Safety and Nutrition, Tianjin Academy of Agricultural Sciences, Tianjin 300192, China.
Xiaoming ChenInstitute of Storage and Process for Agro-Product, Tianjin Academy of Agricultural Sciences, Tianjin 300192, China.
Ruixiang YanCollege of Light Industry Science and Engineering, Tianjin University of Science and Technology, State Key Laboratory of Biobased Fiber Materials, Tianjin 300457, China.
Pan ZouInstitute of Agro-Product Safety and Nutrition, Tianjin Academy of Agricultural Sciences, Tianjin 300192, China.ORCID 0000-0002-1587-0653

Funding

Institute of Agricultural Quality Standard and Testing Technology ZBS-2001National Natural Science Foundation of China 32202043Tianjin Department Budget Grant
6 · The paper itself

Abstract

Purple corn is an anthocyanidin-rich plant, with anthocyanidins being particularly abundant in the waste it produces. This study explored the variation in anthocyanidins in each part of the plant during the growth period of a novel type of purple corn (

Indexed as

anthocyanidinsantioxidant activitypurple cornspatial-temporal variation

Identifiers

PMID42739370
PMCPMC13567150

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.