Evidence map›Paper›PMID 42738657›Full record

ArticleMolecules (Basel, Switzerland)2026

Circular Valorization of Yellowfin Tuna (

Belén Encalada, Alisson Sisa, Karla Garcés, Caterine Donoso, Eugenia Peñaherrera Wilches, Oscar Martínez-Álvarez, Jenny Ruales, Mauricio Mosquera

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Belén EncaladaDepartment of Food Science and Biotechnology, Escuela Politécnica Nacional, Quito 170525, Ecuador.ORCID 0009-0009-2750-6136
Alisson SisaDepartment of Food Science and Biotechnology, Escuela Politécnica Nacional, Quito 170525, Ecuador.ORCID 0009-0004-8912-1673
Karla GarcésDepartment of Food Science and Biotechnology, Escuela Politécnica Nacional, Quito 170525, Ecuador.ORCID 0009-0007-0884-6026
Caterine DonosoDepartment of Food Science and Biotechnology, Escuela Politécnica Nacional, Quito 170525, Ecuador.ORCID 0000-0001-9756-8943
Eugenia Peñaherrera WilchesDepartment of Biosciences, Group of Medicinal Plants and Natural Products, Faculty of Chemistry, Universidad de Cuenca, Cuenca 010202, Ecuador.ORCID 0000-0002-9042-5058
Oscar Martínez-ÁlvarezInstitute of Food Science, Technology and Nutrition (ICTAN-CSIC), 6 José Antonio Novais St., 28040 Madrid, Spain.ORCID 0000-0002-9643-1619
Jenny RualesDepartment of Food Science and Biotechnology, Escuela Politécnica Nacional, Quito 170525, Ecuador.
Mauricio MosqueraDepartment of Food Science and Biotechnology, Escuela Politécnica Nacional, Quito 170525, Ecuador.ORCID 0000-0002-1431-6917

Funding

ERDF PID2023-146278OB-I00National Polytechnic School PIGR 23-10
6 · The paper itself

Abstract

Yellowfin tuna (

Indexed as

Bone and BonesFish ProteinsPeptide HydrolasesProtein HydrolysatesTrypsinTunaAngiotensin-Converting Enzyme InhibitorsAnimalsAntioxidantsBioactive Peptides, DietaryDipeptidyl-Peptidase IV InhibitorsHydrolysisVisceraAngiotensin-Converting Enzyme InhibitorsAntioxidantsBioactive Peptides, DietaryDipeptidyl-Peptidase IV InhibitorsFish ProteinsPeptide HydrolasesProtein HydrolysatesTrypsinACE inhibitionArtemia salinabioactive peptidesendogenous proteasesfish by-productsfunctional ingredients

Identifiers

PMID42738657
PMCPMC13567663

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.