Preventive Effects of Fermented Yak Milk-Derived

Hongqiang Li, Teng Zhen, Junyang Li, Furong Han, Xian Guo, Defu Tang, Cheng Peng

Abstract read

In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Hongqiang LiCollege of Animal Science and Technology, Gansu Agricultural University, Lanzhou 730070, China.

Teng ZhenCollege of Animal Science and Technology, Gansu Agricultural University, Lanzhou 730070, China.

Junyang LiCollege of Animal Science and Technology, Gansu Agricultural University, Lanzhou 730070, China.

Furong HanGansu Animal Husbandry Technology Extension Station, Lanzhou 730030, China.

Xian GuoKey Laboratory of Animal Genetics and Breeding on Tibetan Plateau, Ministry of Agriculture and Rural Affairs, Key Laboratory of Yak Breeding Engineering of Gansu Province, Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou 730050, China.ORCID 0000-0003-2390-4777

Defu TangCollege of Animal Science and Technology, Gansu Agricultural University, Lanzhou 730070, China.ORCID 0000-0002-8472-9311

Cheng PengGansu Animal Husbandry Technology Extension Station, Lanzhou 730030, China.

Funding

Department of Agriculture and Rural Affairs of Gansu Province GNKJ-2026-24Gansu Agricultural University YB2025002Gansu Education Department 2026CXZX-779Gansu Provincial Science and Technology Department 26ZDNA010

6 · The paper itself

Abstract

Ulcerative colitis is a chronic inflammatory bowel disease characterized by mucosal barrier disruption, dysregulated immune responses, and gut microbial imbalance. However, limitations of current therapies highlight the need for safe probiotic interventions. This study evaluated the preventive effects of fermented yak milk-derived

Indexed as

DSS-induced colitisgut microbiotaintestinal barrierLacticaseibacillus paracasei CD12-1ulcerative colitis

Identifiers

PMID42737362

DOI10.3390/foods15173120

PMCPMC13564950

What OpenQuestion holds

Textmetadata

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.