Evidence map›Paper›PMID 42737197›Full record

ArticleFoods (Basel, Switzerland)2026

Structure-Dependent Triglyceride Protection of Freeze-Dried

Zheneng Sun, Nan Zhang, Xiaomai Wang, Xinyao Wei, Samet Ozturk, Shuxiang Liu

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Zheneng SunCollege of Food Science, Sichuan Agricultural University, Ya'an 625014, China.
Nan ZhangCollege of Food Science, Sichuan Agricultural University, Ya'an 625014, China.
Xiaomai WangCollege of Food Science, Sichuan Agricultural University, Ya'an 625014, China.
Xinyao WeiCollege of Biological Science and Engineering, Fuzhou University, Fuzhou 350108, China.ORCID 0000-0002-1746-2653
Samet OzturkDepartment of Food Engineering, Gümüşhane University, Gümüşhane 29100, Türkiye.
Shuxiang LiuCollege of Food Science, Sichuan Agricultural University, Ya'an 625014, China.ORCID 0000-0003-4189-770X

Funding

2024 College Students' Innovation and Entrepreneurship Training Program S202410626055National Natural Science Foundation of China 32161133007The Scientific and Technological Research Council of Türkiye 121N852
6 · The paper itself

Abstract

Lipid-rich matrices can protect probiotics by limiting direct exposure to moisture, oxygen, and gastrointestinal stressors. However, triglycerides are chemically dynamic during storage, and differences in fatty acid structure and oxidation susceptibility may determine whether they exert protective or detrimental effects. In this study, tricaprylin, triolein, and trilinolein were evaluated as post-drying lipid storage matrices for freeze-dried

Indexed as

Lactiplantibacillus plantarumlipid oxidationprobiotic stabilitystress tolerancetranscriptomicstriglycerides

Identifiers

PMID42737197
PMCPMC13565162

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.