Production and Characterization of Xanthan Gum from Low-Quality Dates of Different Cultivars as a Fermentation Substrate.

Reem A Altwijri, Abdellatif A Mohamed, Suleiman A Althawab, Hany M Yehia, Abdulrahman Alahmed, Shahzad Hussain

Abstract read

In one paragraph

Article in Polymers, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

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0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

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5 · Who and what money

Authors and funding

6 authors.

Reem A AltwijriDepartment of Food Science and Nutrition, King Saud University, Riyadh 11451, Saudi Arabia.

Abdellatif A MohamedDepartment of Food Science and Nutrition, King Saud University, Riyadh 11451, Saudi Arabia.ORCID 0000-0001-7510-534X

Suleiman A AlthawabDepartment of Food Science and Nutrition, King Saud University, Riyadh 11451, Saudi Arabia.ORCID 0000-0002-8083-1570

Hany M YehiaDepartment of Food Science and Nutrition, King Saud University, Riyadh 11451, Saudi Arabia.ORCID 0000-0001-5387-8026

Abdulrahman AlahmedDepartment of Food Science and Nutrition, King Saud University, Riyadh 11451, Saudi Arabia.

Shahzad HussainDepartment of Food Science and Nutrition, King Saud University, Riyadh 11451, Saudi Arabia.ORCID 0000-0001-8564-9113

Funding

King Saud University ORF-2026-1073

6 · The paper itself

Abstract

Approximately 5-33% of the dates growing in Saudi Arabia are downgraded to low-quality fruit that either goes to waste or is used to make animal feed, which is considered a potential feedstock abundant in sugar. By a thorough comparative study, this study evaluated the up-cycling of low-quality Saudi dates (Wannana, Shagra, Sabbaka, Barhi, Saqai, Khalas and Sukkari) as fermentation substrates for xanthan gum production by

Indexed as

activation energydatesrheologysugarsthermalxanthanyield

Identifiers

PMID42737083

DOI10.3390/polym18172074

PMCPMC13567997

What OpenQuestion holds

Textmetadata

Read underepoch 390

Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.