Evidence map›Paper›PMID 42701416›Full record

ArticleAnimal nutrition (Zhongguo xu mu shou yi xue hui)2026

Diets fermented by crab-derived lactic acid bacteria enhance growth, modulate the gut microbiota, and improve hepato-intestinal health in

Jie Xu, Yuheng Wu, Jiasang Wu, Anran Wang, Xin Zhang, Xiumei Xing, Longlong Fu, Xuedi Du, Shuyan Miao

Abstract read
In one paragraph

Article in Animal nutrition (Zhongguo xu mu shou yi xue hui), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Jie XuCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, Jiangsu, China.
Yuheng WuCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, Jiangsu, China.
Jiasang WuCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, Jiangsu, China.
Anran WangCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, Jiangsu, China.
Xin ZhangCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, Jiangsu, China.
Xiumei XingNanjing Gucheng Lake Chinese Mitten Crab Industry Technology Research Institute Co., Ltd., Nanjing 211300, Jiangsu, China.
Longlong FuNanjing Gucheng Lake Chinese Mitten Crab Industry Technology Research Institute Co., Ltd., Nanjing 211300, Jiangsu, China.
Xuedi DuCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, Jiangsu, China.
Shuyan MiaoCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, Jiangsu, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Proper fermentation of aquafeed using functional probiotics can enhance crustacean health and feed utilization. In this study, two crab-derived lactic acid bacteria (LAB) strains,

Indexed as

Crab-derived lactic acid bacteriaEriocheir sinensisFermented dietGut microbiotaHepato-intestinal health

Identifiers

PMID42701416
PMCPMC13545301

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.