Evidence map›Paper›PMID 42650612›Full record

ArticleFoods (Basel, Switzerland)2026

Understanding Consumer Acceptance of Genetically Modified Foods: A Theory of Planned Behavior-Brand Equity-Sociodemographic Interactions.

Latifa Attieh, Jorge De Andrés Sánchez, María Puelles Gallo, Mario Arias-Oliva

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Latifa AttiehAntonine School of Business (ASB), Antonine University, Baabda P.O. Box 40016, Lebanon.
Jorge De Andrés SánchezSocial and Business Research Laboratory, Department of Business Administration, Universitat Rovira i Virgili, 43204 Reus, Spain.ORCID 0000-0002-7715-779X
María Puelles GalloDepartment of Marketing, Universidad Complutense de Madrid, 28224 Pozuelo de Alarcón, Spain.ORCID 0000-0001-7921-499X
Mario Arias-OlivaDepartment of Marketing, Universidad Complutense de Madrid, 28224 Pozuelo de Alarcón, Spain.ORCID 0000-0002-6874-4036

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study examines consumer acceptance of genetically modified foods (GMFs) by integrating the Theory of Planned Behavior (TPB), brand equity dimensions, and sociodemographic factors within a configurational framework. Drawing on a sample of 405 Spanish consumers, the research combines correlational analysis with fuzzy-set qualitative comparative analysis (fsQCA) to identify the causal paths leading to both purchase intention and purchase non-intention. The findings show that the traditional TPB constructs and brand equity dimensions are positively associated with purchase intention, whereas belonging to older generations is negatively associated with it. However, the configurational analysis reveals a more nuanced picture. Purchase intention is explained by four configurations, grouped into two main profiles: one based on favorable subjective norms among younger consumers, and another centered on the joint presence of brand trust and brand familiarity. In contrast, purchase non-intention is explained by seven configurations, mainly characterized by the absence of favorable TPB conditions and weak brand equity, especially lack of trust and familiarity. The results confirm the causal asymmetry between acceptance and rejection of GMFs, as the configurations leading to purchase intention are not the mirror image of those leading to purchase non-intention. These findings challenge the assumption that GMF acceptance and rejection are symmetrical phenomena, and demonstrate that brand trust and familiarity complement attitudinal factors and constitute relevant conditions in several configurations associated with purchase intention. From a managerial and policy perspective, the findings suggest that promoting GMFs' acceptance requires not only improving attitudes and perceived social approval, but also fostering trustworthy and familiar brand environments that may contribute to reducing uncertainty, alongside credible scientific information and effective institutional oversight.

Indexed as

brand equityconfigurational analysisfuzzy set qualitative comparative analysisgenetically modified foodstheory of planned behavior

Identifiers

PMID42650612
PMCPMC13512553

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.