ArticleFrontiers in insect science2026
Checklist of edible insects and their marketability: improving rural livelihood in Imo State, Nigeria via insect consumption and marketing.
Article in Frontiers in insect science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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17 authors.
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Abstract
Introduction: The consumption of edible insects (EIs) as food has been a long tradition for some populations worldwide. They are sold in markets found in the rural and urban areas of Imo State, Nigeria. Data on the economic value, marketing, and utilization of EIs are limited, particularly in Southeast Nigeria where the study was conducted. This study is necessary for the provision of data on effective marketing and utilization of EIs in order to determine their sustainability in relation to the current market system. Methods: This study investigated the marketability of some EIs as a means of improving rural livelihood in Imo State, Nigeria. Data were collected using structured and validated questionnaires administered interpersonally to 60 respondents/EI marketers in the selected markets. Descriptive and inferential methods were employed in data analysis. Results: The study revealed that four species of EIs were sold: Discussion: The study concluded that EI marketing is a promising venture that needs attention. Policy intervention that will facilitate mass production/domestication of EIs and modern technical skills on harvesting is recommended.
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