Evidence map›Paper›PMID 42630450›Full record

ArticleSynthetic and systems biotechnology2026

Engineered

Jiao Liu, Bingbing Xie, Fengna Gao, Jing Kang, Hao Liu

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Synthetic and systems biotechnology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Jiao LiuKey Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Key Laboratory of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin Economic-Technological Development Area (TEDA), No. 9, 13th Avenue, Tianjin, 300457, PR China.
Bingbing XieKey Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Key Laboratory of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin Economic-Technological Development Area (TEDA), No. 9, 13th Avenue, Tianjin, 300457, PR China.
Fengna GaoKey Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Key Laboratory of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin Economic-Technological Development Area (TEDA), No. 9, 13th Avenue, Tianjin, 300457, PR China.
Jing KangKey Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Key Laboratory of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin Economic-Technological Development Area (TEDA), No. 9, 13th Avenue, Tianjin, 300457, PR China.
Hao LiuKey Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Key Laboratory of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin Economic-Technological Development Area (TEDA), No. 9, 13th Avenue, Tianjin, 300457, PR China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Industrial-scale production of kojic acid (KA)-valued in cosmetics, food, and pharma-has been hindered by limited metabolic engineering strategies for native producers (e.g.,

Indexed as

Aspergillus nigerKojic acidMetabolic engineeringMicrobial cell factory

Identifiers

PMID42630450
PMCPMC13494394

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.