ArticleEuropean journal of clinical nutrition2026
Association between maternal milk intake during pregnancy and birth size of infants: results from the Japan Environment and Children's Study.
Article in European journal of clinical nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
9 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectivesCow milk is rich in essential nutrients for fetal growth. We investigated associations of maternal milk intake and macronutrient intake from milk with birth size.
methodsWe included 79,976 mother-infant pairs from an ongoing nationwide prospective Japanese cohort study. Maternal milk intake (full-fat and low-fat milk) was assessed through a food frequency questionnaire. Multiple logistic regression was performed to investigate the associations of total milk intake and macronutrient intake from milk with small for gestational age (SGA) and large for gestational age.
resultsMedian total milk intake was approximately 96.9 mL/day during pregnancy. The highest quintile of total milk intake was associated with a decreased SGA risk compared with the lowest quintile of total milk intake (odds ratio: 0.87; 95% confidence interval: 0.80-0.95). Compared with women who consumed full-fat milk less than once per month, women with a higher frequency of full-fat milk intake were less likely to have SGA. No association was observed when the analysis was limited to those who did not consume full-fat milk. Compared with the lowest quintile, the higher quintiles of protein, fat, and carbohydrate intake from milk were associated with a reduced risk of SGA. There were no associations of milk intake with large for gestational age.
conclusionsWe found that milk intake during pregnancy, particularly full-fat milk, was associated with a lower risk of SGA in a cohort of pregnant women with relatively low milk intake. Our results support the hypothesis that milk intake during pregnancy promotes fetal growth.
Identifiers
42629435What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.