Evidence map›Paper›PMID 42587962›Full record

ArticleFoods (Basel, Switzerland)2026

Changes in the Quality Characteristics of Gastrodia Elata During Traditional Processing: Insights from Multi-Omics Integration.

Weiqian Wang, Jia Liu, Muhammad Aaqil, Siyu Zhou, Xinyu Wei, Linyu Li, Zengzeng Chen, Jun Sheng, Yang Tian, Cunchao Zhao

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Weiqian WangCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Jia LiuCollege of Science, Yunnan Agricultural University, Kunming 650201, China.
Muhammad AaqilCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.ORCID 0009-0004-9797-6559
Siyu ZhouCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Xinyu WeiCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Linyu LiCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Zengzeng ChenCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Jun ShengCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Yang TianCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Cunchao ZhaoCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Gastrodia elatamulti-omicsquality characteristicstraditional processingwater distribution

Identifiers

PMID42587962
PMCPMC13463839

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.