Evidence map›Paper›PMID 42587910›Full record

ArticleFoods (Basel, Switzerland)2026

Unraveling the Diversity of Characteristic Aroma Components in Huangjin Green Tea Across Different Flavor Categories.

Hao Huang, Yufei He, Xi Zhao, Penghui Yu, Ni Zhong, Bowen Xiang, Jing Ning, Na Li, Huaisheng Huang, Xinggang Zhong and 2 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Hao HuangHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.ORCID 0000-0002-8002-1236
Yufei HeHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.
Xi ZhaoHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.
Penghui YuHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.ORCID 0000-0002-4852-2209
Ni ZhongHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.
Bowen XiangJishou Tea Industry Development Service Center, Jishou 416000, China.
Jing NingHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.
Na LiHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.
Huaisheng HuangHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.
Xinggang ZhongHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.
Qincao ChenCollege of Agriculture, Jiangxi Agricultural University, Nanchang 330045, China.ORCID 0000-0002-1607-7358
Hongfa ZhengHunan Tea Research Institute, Hunan Academy of Agricultural Sciences, Changsha 410125, China.

Funding

National Tea Industry Technology System Project CARS-19
6 · The paper itself

Abstract

Originating from Hunan Province, China, Huangjin green tea (HJGT) is known for its diverse aromas, including green, floral, and chestnut-like, but their characteristic volatile components remain unclear. In this study, 111 volatiles were identified from 26 HJGT samples using HS-SPME-GC-MS. Floral HJGT showed the highest relative content of ester, chestnut-like HJGT was richest in sulfur-containing compounds, and green HJGT was dominated by alcohols. Partial least-squares discriminant analysis identified 61 differential volatiles (VIP > 1), whose distribution patterns across aroma types fell into four categories. Based on relative odor activity value (≥1) and ANOVA (

Indexed as

aroma typesHS-SPME-GC-MSHuangjin green tearelative odor activity valuevolatile organic compounds

Identifiers

PMID42587910
PMCPMC13464752

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.