Evidence map›Paper›PMID 42571302›Full record

ArticleCurrent developments in nutrition2026

Dietary Patterns and Nutritional Status of Urban School-Children and Adult Females of Reproductive Age in Côte d'Ivoire.

Katie Ayling, Kim Maasen, Marleen de Jonge, Amoin Georgette Konan, Georges Tiahou, Mory Gbane, Ingeborg Bovee-Oudenhoven, Alida Melse-Boonstra, Elise F Talsma

Registry-linked trialAbstract read
In one paragraph

Article in Current developments in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT06175130 (Cross-sectional Dietary Intake Survey on Ivorian School-aged Children), which is not on this map. Not yet cited in PubMed.

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0citing papers in PubMed
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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT06175130 completednot on this map

Cross-sectional Dietary Intake Survey on Ivorian School-aged Children (6-12 yo) and Women of Reproductive Age (15-50 yo)

TypeobservationalSponsorFrieslandCampinaRan2021 to 2021Enrolled846ConditionsDiet, Deficiency
3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Katie AylingFrieslandCampina., Amersfoort, The Netherlands.
Kim MaasenDivision of Human Nutrition and Health, Wageningen University & Research, Wageningen, The Netherlands.
Marleen de JongeDivision of Human Nutrition and Health, Wageningen University & Research, Wageningen, The Netherlands.
Amoin Georgette KonanFélix Houphouët-Boigny University, 01 BP V 34 Abidjan 01, Côte d'Ivoire.
Georges TiahouIvory Coast Nutrition Society, Commune de Plateau, Boulevard Nanguy Abrogoua, BP V 47 Abidjan, Cote d'Ivoire.
Mory GbaneIvory Coast Nutrition Society, Commune de Plateau, Boulevard Nanguy Abrogoua, BP V 47 Abidjan, Cote d'Ivoire.
Ingeborg Bovee-OudenhovenFrieslandCampina., Amersfoort, The Netherlands.
Alida Melse-BoonstraDivision of Human Nutrition and Health, Wageningen University & Research, Wageningen, The Netherlands.
Elise F TalsmaDivision of Human Nutrition and Health, Wageningen University & Research, Wageningen, The Netherlands.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Diet strongly influences nutritional status, contributing to the coexistence of undernutrition and excess weight in many low- and middle-income countries. In Côte d'Ivoire, however, dietary patterns and their relationship to nutritional status are not well characterized, limiting evidence-based interventions addressing the dual burden of malnutrition. Objectives: This study aims to Methods: We conducted a cross-sectional dietary survey in 4 cities (Bouaké, Daloa, Abengourou, and Yopougon). Dietary data were collected through one 24-h recall from 443 children (6-12 y) and 441 adult females (15-49 y); a second recall was administered to 12% of participants. Dietary patterns were derived using latent class analysis. Associations with nutritional status, sociodemographic indicators, diet quality, diet diversity, and nutrient adequacy (Probability of Adequacy) were examined using the 3-step bias-adjusted approach. Results: Four dietary patterns were identified for each group. Two were found in both children and adult females ("Fish, oil, and vegetables" and "Dairy and sweet"), whereas children had "Poultry and fruit" and "Refined, red meat, and vegetable" patterns, and adult females had "Poultry, red meat, and fruit" and "Low energy intake" patterns. The fish and dairy patterns, more common in Bouaké and Daloa, were associated with lower education levels (and with occupation, housing, and dependent children among adult females only), yet showed higher diet quality, characterized by greater dietary diversity and nutrient adequacy. In contrast, the poultry (children) and low-intake (adult females) patterns showed poorer dietary diversity and nutrient adequacy. Conclusions: Dietary patterns among urban Ivorian children and adult females were largely comparable. Promoting familiar, fish- and vegetable-based diets may enhance nutrient adequacy. The early stage of nutrition transition suggests a window of opportunity for preventive policy action.This trial was registered at clinicaltrials.gov as NCT06175130.

Indexed as

adult femalesCôte d’Ivoiredietary patternsdiet qualityschoolchildrensociodemographic status

Identifiers

PMID42571302
PMCPMC13451884

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